On this full day food & wine tour we focus on traditional Cape cuisine. Explore unique eateries & wine estates who specialize in traditional dishes & preparation methods acquired over centuries.
The Cape of Good Hope was the maritime epicentre of the world during the Spice Route centuries. An abundance of fresh water & fresh food supplies made the Cape of Storms a natural choice for a halfway replenishment stop on a long sea voyage.
European sailing ships anchoring in Table Bay on their return from the East, laden with spices & tea, influenced a gastronomic renaissance in the Fairest Cape.
Culture & spice crossed at this magical place at the southern tip of Africa known as the “Tavern of the Seas”
Good times • Roosterkoek • Boerewors • Biltong • Springbok pot • Lamb curry • Waterblommetjie bredie • Oxtail • Bobotie • Koeksisters • Malva pudding • Don Pedro • Rooibos tea • Buchu tea • Chocolate making experience • Cheese & wine pairing